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SAN LO’S FAMOUS EMPANADAS

  • Writer: Chu Kuleyt
    Chu Kuleyt
  • Mar 9, 2013
  • 1 min read

 
 
 
 

SAN LO’S FAMOUS EMPANADAS AND TORTAS is one of the best I've ever tasted. The dough is almost like a croissant, flaky . So Try this flaky and buttery empanadas with fillings such as pastel de pollo, jamon y queso, callos, carne norte and tuna. too bad pag balik ko ng greenhills lumipat na daw sila sa ibang branch :(

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